Extending our impact throughout the value chain by caring for our coffee, our community, and our environment

Guji, Ethiopia is a land of natural beauty and rich culture. Located in the Oromia region of Ethiopia, it is a fertile region with a long history of producing coffee with unparalleled quality. Located in mountainous forests there are many smallholder farmers/ out-growers that produce coffee in farms surrounded by deep forests and shaded by indigenous trees. This is where we work with 3500 farmers through our three washing stations.

Tega & Tula Guji Hambela Wamena Dame Dabaye Washing Station

Location: West Guji Zone, Hambela Wamena Woreda, Dame Dabaye Kebele.

Size of the land: 3 hectares

Altitude: 1950 – 2250 meters above sea level

Soil type: High fertile soil with clay loam

Cup profile:

Natural: Floral, strawberry, spicy and balanced smooth peach

Anaerobic: Citric, lime, incense, pineapple, cherries, fruity, alcoholic blueberry clean & sweet

Tega & Tula Guji Hambela Wamena Benti Nenka Washing Station

Location: Guji zone, Benti Nenka kebele, Asgori district.

Size of the land: 1.2 hectares

Altitude: 2068 – 2300 meters above sea level

Soil type: High soil fertility with sandy loam

Cup profile:

Natural: Floral, dried berries, tropical fruits and jasmine

Anaerobic: floral, fermented berries, cocoa powder, bittersweet, floral notes

Guji Hambela Wamena Buku Saysa Washing Station

Located: in Gujji Zone, Dimtu city, Buko saysa town.

Size of the land: 1.2 hectares

Altitude: 2300 – 2350 meters above sea level

Soil type: High soil fertility with sandy loam

Cup profile: Floral, strawberry, spicy, citric creamy, complex cup profile.

GALLERY