Extending our impact throughout the value chain by caring for our coffee, our community, and our environment
Guji, Ethiopia is a land of natural beauty and rich culture. Located in the Oromia region of Ethiopia, it is a fertile region with a long history of producing coffee with unparalleled quality. Located in mountainous forests there are many smallholder farmers/ out-growers that produce coffee in farms surrounded by deep forests and shaded by indigenous trees. This is where we work with 3500 farmers through our three washing stations.
Tega & Tula Guji Hambela Wamena Dame Dabaye Washing Station
Location: West Guji Zone, Hambela Wamena Woreda, Dame Dabaye Kebele.
Size of the land: 3 hectares
Altitude: 1950 – 2250 meters above sea level
Soil type: High fertile soil with clay loam
Cup profile:
Natural: Floral, strawberry, spicy and balanced smooth peach
Anaerobic: Citric, lime, incense, pineapple, cherries, fruity, alcoholic blueberry clean & sweet
Tega & Tula Guji Hambela Wamena Benti Nenka Washing Station
Location: Guji zone, Benti Nenka kebele, Asgori district.
Size of the land: 1.2 hectares
Altitude: 2068 – 2300 meters above sea level
Soil type: High soil fertility with sandy loam
Cup profile:
Natural: Floral, dried berries, tropical fruits and jasmine
Anaerobic: floral, fermented berries, cocoa powder, bittersweet, floral notes
Guji Hambela Wamena Buku Saysa Washing Station
Located: in Gujji Zone, Dimtu city, Buko saysa town.
Size of the land: 1.2 hectares
Altitude: 2300 – 2350 meters above sea level
Soil type: High soil fertility with sandy loam
Cup profile: Floral, strawberry, spicy, citric creamy, complex cup profile.
GALLERY
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